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Taleggio, Cave-Aged

Taleggio, Cave-Aged
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Taleggio, Cave-Aged

Country: Italy
Milk: Cow Milk

Price: $8.50

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Taleggio is made with Stracchino curd, pasteurized cow milk and is cave-ripened for us in northern Italy. The washed rind is thick, and soft-ripens the interior paste. The flavor varies from mellow to earthy and robust.  It is excellent on a cheese tray along with some milder cheeses.
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